Tokwa and Beef Sisig

Another weekend I was craving for sisig. So I requested boyfie to make one.


1/2 Tofu/Tokwa
1/2 Beef
2 pieces Siling Haba
Magic Sarap

How to Cook:

  • Fry the tofu then cut it into small pieces afterward.
  • Fry the beef and cut it also into small pieces.
  • Saute the garlic, onions and Siling Haba. Combine the tofu and beef. Add pepper, salt and magic sarap to taste.
  • Sever hot and squeeze a calamansi.

For this recipe you can also add mayo, it will depend on you if you like to. I always request for this for a substitute of sisig because it's much easier to prepare no need to broil the beef.

 photo signature.png

No comments

Thanks for dropping by my Wonderland! Please share your thoughts below.

I Write About:

food (142) events (99) diy (63) fashion (53) Press Release (49) life (49) reviews (45) Eastwood (40) antipolo (36) kids (34) motherhood (32) beauty (29) promos (29) Christmas (28) crochet (25) product (25) shopping (25) celebrations (23) SM (21) tutorial (21) twins (20) hairstyles (19) ootd (19) blog (17) Mommy Bloggers Philippines (16) contest (15) Birthday (14) Movies (14) drinks (13) giveaway (13) zomato (12) Lazada (11) craft (11) foodtrip (11) home (11) BGC (8)